5 Easy Cake Recipes for Beginners at Home (No Oven Needed)

🍰 Introduction

Love cakes but don’t have an oven? Don’t worry!
In this post, we’ll share 5 easy cake recipes for beginners that you can make at home using a simple pot, pan, or cooker.
These recipes are soft, moist, and full of flavor — perfect for birthdays, tea time, or when you just crave something sweet!

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🎂 1. Vanilla Sponge Cake (Without Oven)

Ingredients:

• 1 cup all-purpose flour (maida)
• 1 cup sugar
• 3 eggs
• ½ cup oil or butter
• 1 tsp baking powder
• 1 tsp vanilla essence

Method:

1. Beat sugar and eggs together until light and fluffy.
2. Add oil and vanilla essence, mix well.
3. Sift flour and baking powder, then fold into the mixture.
4. Pour into a greased pan.
5. Cook in a preheated heavy-bottom pot for 30–35 minutes on low flame. 

💡 Tip: Keep the lid covered tightly to trap the heat evenly.

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🍫 2. Chocolate Mug Cake (Microwave Recipe)

Ingredients:

• 4 tbsp flour
• 2 tbsp cocoa powder
• 3 tbsp sugar
• 1 egg
• 3 tbsp milk
• 2 tbsp oil
• Pinch of baking powder

Method:

1. Mix all ingredients in a large microwave-safe mug.
2. Microwave for 1 minute 30 seconds.
3. Let it cool slightly and enjoy!

🎉 Perfect midnight dessert!

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🍪 3. Biscuit Cake (2-Ingredient Recipe)

Ingredients:

• 2 packets of Parle-G or Marie biscuits
• 1 cup milk
• 1 tsp baking powder

Method:

1. Grind biscuits into a fine powder.
2. Add milk to make a thick batter.
3. Add baking powder and mix gently.
4. Pour into greased tin and bake on stove for 25–30 minutes (or microwave for 5 minutes).

🍰 Tastes just like bakery cake!

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🍊 4. Orange Cake (Citrus Delight)

Ingredients:

• 1½ cups flour
• 1 cup sugar
• ½ cup orange juice
• ½ cup oil
• 2 eggs
• 1 tsp baking powder
• Grated orange zest

Method:

1. Beat eggs and sugar until fluffy.
2. Add oil, juice, and zest.
3. Mix in flour and baking powder.
4. Pour into greased pan and bake for 30 minutes on stove or 180°C in oven.

🍊 Light, moist, and refreshing!

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🧈 5. Eggless Chocolate Cake (For Vegetarians)

Ingredients:

• 1½ cups flour
• ¾ cup sugar
• 1 cup milk
• ¼ cup oil
• 2 tbsp cocoa powder
• 1 tsp vinegar
• 1 tsp baking soda

Method:

1. Mix milk, sugar, oil, and vinegar.
2. Add dry ingredients — flour, cocoa, baking soda.
3. Mix until smooth.
4. Pour in pan and cook on low flame for 35 minutes.

🍫 Soft, spongy, and no eggs required!

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💡 Final Tips for Beginner Bakers

• Always use room temperature ingredients.
• Don’t overmix your batter — it makes cakes hard.
• Let the cake cool before removing it from the pan.
• Decorate with whipped cream, chocolate syrup, or fruits.

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🌸 Conclusion

Now you can easily bake cakes at home without an oven!
Try these easy cake recipes for beginners and impress your friends and family.
Once you master these, you can start experimenting with flavors like coffee, strawberry, or caramel!

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🔗 Internal Link Suggestion:

👉 Read Next: Cake Decoration Tips for Beginners (Simple & Beautiful Ideas)

🔗 Outbound Link Suggestion:

Check this baking temperature guide from AllRecipes.com for more tips.

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